Ishavasyam brings you the finest Desi Gir Cow's hand churned ghee made by Vedic traditional method. Rediscover the many benefits of Vedic A2 Ghee that is going to help you make that healthy change to your dietary habits.
ईशावास्यम पेश करते है वैदिक और पारंपरिक विधि द्वारा बेहतरीन देसी गिर गाय से बना देसी घी। वैदिक ए-२ घी अपनाएँ और अपने आहार को दें एक स्वस्थ परिवर्तन!
>Natural healing properties with no side-effects
प्राकृतिक चिकित्सा गुण बिना किसी दुष्प्रभाव के
>Made using the most natural and organic processes
सबसे प्राकृतिक और जैविक प्रक्रियाओं सॆ बना!
>Incredibly nutritional with several healing properties
अविश्वस्नीय पोषण से भरपूर और कई चिकित्सा गुणों के साथ।
>Milk that’s purely A2, thus naturally easy to digest
दूध जो विशुद्ध रूप से A2 है, इस प्रकार पचाने में स्वाभाविक रूप से आसान है।
Net Quantity: 500 ml
Why Vedic A2 Ghee?
Grass fed From cows that graze openly and are given Ayurvedic medicinal herbs. Using only the Gir Cow’s highly nutritional milk. Desi Cow Using only the Gir Cow’s highly nutritional milk. Ahimsa Natural healing properties with no side-effects. Ayurvedic
Vedic Implementing ancient Indian, natural ghee-making methods. Incredibly nutritional with several healing properties. Medicinal Milk that’s purely A2 with no A1 protein, thus naturally easy to digest. A2 Milk Made using the most natural and organic processes. Hand Churned
WHO SAYS TASTY CAN’T BE HEALTHY?
Rediscover the many health benefits for which Desi Cow Ghee has been implemented since ancient India. From its dietary uses to its lifestyle applications, Desi Cow Ghee is a must-have addition to your staples, being more beneficial than the regular commercial ghee.
Health Uses • Take 2 drops of warm ghee in each nostril before bed to help cure headaches, snorting, migraines, sleeplessness, hair fall, untimely greying of hair. • To help cure joint pains, take 1 teaspoon of warm ghee with one glass of desi cow milk and half teaspoon turmeric at bed-time. • Lowers bad cholesterol. • A healthy option for pregnant ladies. • Good for body-massaging newborns.
Dietary Uses • Boost your metabolism by applying it on your roti, chapatti or dal. • A super food for pregnant ladies, one teaspoon of daily intake boosts strength. • Slow down your ageing process – make it a regular intake of your daily diet.
Spiritual Uses • Use it in Agnihotra fire which in turn purifies air and nearby surroundings.
INSPIRED BY ANCIENT INDIA
The Process of Making of A2 Ghee
Explore our process for making hand-churned, Desi Cow Ghee in the traditional Vedic method, inspired by Ancient India. It starts with using only the A2 milk of the native Indian Gir Cows. This is followed by a detailed process that involves fermenting 35 litres of A2 milk into curd, which is hand-churned to obtain makkhan, to finally make 1 litre of Vedic A2 Ghee.
Step 1 : • Fresh, raw, unprocessed A2 milk is boiled and converted into curd in a clay pot.
Step 2 : • Following a traditional method called “Bilona”, the curd is hand-churned using a wooden churner.
Step 3 : • The makkhan (butter) obtained in the process is then separated.
Step 4 : • The separated makkhan is then boiled in a thick iron vessel on mild cow dung cake fire.
Bilona Ghee (Hand-Churned Ghee)
Desi Cow Ghee is coined as the ‘Golden Medicine’ of Ayurvedic Healing. Vedic A2 Ghee uses traditional, natural and animal-friendly vedic techniques, to create the purest ghee. As per the Shastras (Hindu Rulings), the ghee made from the vedic ghee-making technique is called ‘Bilona Ghee’. Hand-churning ghee in this manner is said to retain healthy, fat soluble vitamins, which facilitate the absorption of essential nutrients in our body. Hand-churned ghee also contains conjugated linolenic acid which is helpful in losing weight, particularly belly fat, and is known to slow the progress of cancer and heart disease. Additionally, hand-churned desi cow ghee provides deep nourishment to all of the dhatus (tissues) of the body, also helping with ulcers, constipation and the treatment of burns and blisters.
In line with the ancient Indian principles of ‘Ahimsa’, which means non-violence and equal treatment of all living beings, Ishavasyam’s Vedic A2 Ghee is a cruelty-free by-product of a strict animal-friendly process, which is as follows: • Our milk is naturally procured from cows that graze freely, openly and are raised healthily on a farm. None of our cows are tied up. • Milk isn’t forced from the cows and is extracted only after the calf has had sufficient milk. • We treat our cows with ayurvedic medicinal herbs, like shankhpushpi, ajwain, shatavari, ashwagandha etc. • We give the cows regular neem sprays to keep diseases away from them. • We spread limestone on the floors of their sheds, which helps them walk, sit or sleep comfortably. • Non-milking cows, calves and bulls are treated the same way as milking cows without any discrimination. • We pamper our cows just the way one ought to pamper their own child.